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Fante Kotokyim Crab Sauce
Total Views: 51 - Total Replies: 0
May 17 2007, 9:50 am - Topic by: AngelsT


1 finely chopped small onion* 3 Fresh tomatoes* 2 ounces of melted butter* 1 pound crab or lobster meat fresh, frozen, or tinned* 1/2 level teaspoon of ground ginger* 1/4 cup teaspoon of white pepper* 1/2 level teaspoon of salt* 1/4 pint of water* Cooked rice or baked potatoes. Cook onions and tomatoes in melted butter in a medium sized frying pan over low heat for 5 minutes...Add bite sized pieces of crab or lobster meat, ginger, pepper, salt and water;...Simmer gently for 15 minutes...Serve hot over dried cooked rice or with baked potatoes...Serves 4. About 20 minutes

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